{"title":"Cake \u0026 Pastry Flour","description":"","products":[{"product_id":"farro-flour","title":"Emmer Farro Flour","description":"\u003cp\u003e\u003cspan\u003eItalians named Emmer Farro after the \u003c\/span\u003ePharaohs of Egypt. It is a beautiful ancient grain and one of the very first crops domesticated over 10,000 years ago. It’s the grain that Jesus and his disciples ate to satisfy their hunger as they walked through the wheat fields on the Sabbath. We stone mill, then lightly sift this unique, old world grain to preserve its rich and nutty flavor. \u003c\/p\u003e\n\u003cp\u003eAdd a dose of this majestic, decadent flour to your next batch of \u003cspan\u003echocolate chip cookies, banana bread, or pizza crust, and you will have friends begging you to share the secrets of your kingdom, er, kitchen. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003eAncient Grain | Non-GMO | Freshly Milled\u003cspan data-mce-fragment=\"1\"\u003e | Folic Acid Free\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Hayden Flour Mills","offers":[{"title":"1.6 lb box","offer_id":42419584532533,"sku":"EF-85-RT-BX","price":10.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0578\/4531\/7685\/files\/2_0fc4365f-7616-4c34-acae-37ab77756bd9.png?v=1719060030"},{"product_id":"new-gazelle-rye-whole-wheat-flour","title":"Whole Rye Flour","description":"\u003cp class=\"\"\u003eThe entire rye berry is stone milled whole grain (100% extraction) so all the flavorful, nutritious components are preserved. On the spectrum of Rye, it is a mild variety offering a tangy, grassy flavor with complex floral notes.\u003cbr\u003e\u003cbr\u003eCraft European-style loaves or create your own authentic pumpernickel bread. Its \u003cspan data-mce-fragment=\"1\"\u003ehigh enzymatic activity will nourish your \u003ca rel=\"noopener noreferrer\" href=\"https:\/\/haydenflourmills.mom\/blogs\/recipes\/sourdough-starter\" data-mce-href=\"https:\/\/haydenflourmills.mom\/blogs\/recipes\/sourdough-starter\" target=\"_blank\"\u003esourdough starter\u003c\/a\u003e. Add depth of flavor to any \u003ca href=\"https:\/\/haydenflourmills.mom\/blogs\/recipes\/tagged\/gazelle-rye\" rel=\"noopener\" data-mce-href=\"https:\/\/haydenflourmills.mom\/blogs\/recipes\/tagged\/gazelle-rye\" target=\"_blank\"\u003ebaked good\u003c\/a\u003e (like brownies, cookies, pancakes, etc.) when you substitute\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e 5-10% of your regular flour with Whole Rye Flour. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003eMoisture: 9.9%\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cspan\u003e\u003c\/span\u003eArizona Grown | Freshly Milled | Non-GMO \u003cspan data-mce-fragment=\"1\"\u003e| Folic Acid Free\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Hayden Flour Mills","offers":[{"title":"4.4 lb bag","offer_id":40992140722229,"sku":"GZR-WW-RT-2KG","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0578\/4531\/7685\/products\/Whole_2BRye_7.jpg?v=1650990137"},{"product_id":"purple-barley-flour","title":"Purple Barley Flour","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cspan\u003eWith roots in ancient Tibet, our Purple Barley Flour is antioxidant-rich and offers a deep, earthy flavor. Its distinctive purple color and diverse application offers you a rich palette to embellish your home baked creations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLet your imagination run free as you dream up new ways to incorporate this playful, colorful flour into your next baked good. From bread and cakes to cookies and pie crusts, transform your kitchen into an artist's studio, turn up the music, and have some fun. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eArizona Grown | Ancient Grain | Non-GMO | Folic Acid Free \u003c\/span\u003e\u003c\/p\u003e","brand":"Hayden Flour Mills","offers":[{"title":"4.4 lb bag","offer_id":41076151386165,"sku":"PBY-85-BK-2KG","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0578\/4531\/7685\/files\/Hayden_252BFlour_252BMills_252B-_252BPurple_252BBarley_252BFlour_252BStills-4.jpg?v=1719112336"},{"product_id":"semolina-flour","title":"Semolina Flour","description":"\u003cp\u003ePerfect for pasta, biscotti, cakes, and breads, our Semolina Flour adds a soft honey flavor and delightful texture to all your creations. Browse \u003ca rel=\"noopener\" href=\"https:\/\/haydenflourmills.mom\/blogs\/recipes\/tagged\/semolinaflour\" target=\"_blank\"\u003eour recipes\u003c\/a\u003e to discover the endless possibilities this unique flour offers for your baking adventures.\u003c\/p\u003e\n\u003cp\u003eSo, what is Semolina Flour? Milled from Blue Beard Durum—a rare, drought-tolerant wheat with a deep, complex flavor—it combines the best of both coarse semolina and ultra-fine durum flour, offering a golden hue and sweet flavor. This versatile flour will reward your culinary escapades with its tantalizing texture and rich flavor. Start baking with our Semolina Flour today and taste the difference.\u003c\/p\u003e\n\u003cp class=\"\"\u003eArizona Grown | Small Batch | Non-GMO\u003cspan data-mce-fragment=\"1\"\u003e | Folic Acid Free\u003c\/span\u003e\u003c\/p\u003e","brand":"Hayden Flour Mills","offers":[{"title":"2 lb box","offer_id":42420333183029,"sku":"BLND-SF-RT-BX","price":9.89,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0578\/4531\/7685\/products\/hayden-flour-mills-21-nataliawrobelkatz.jpg?v=1650990147"},{"product_id":"white-sonora-all-purpose-flour","title":"All Purpose Flour","description":"\u003cp\u003eBrought to North America by Spanish missionaries around 1640, White Sonora was first planted in the Sonoran Desert, near the present-day United States-Mexico border.  It has a mild, sweet flavor ideal for any baked good.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur All Purpose Flour contains stone milled, lightly sifted White Sonora whole grain flour blended with high-protein bread flour for performance that can be freely substituted 1:1 in your favorite recipes. Its sweet essence and creamy flavor will quickly become your pantry favorite, making the other flours jealous.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eProtein: 11.6%\u003cbr\u003eMoisture: 10.8%\u003cbr\u003e\u003cem\u003eSee use tab for hydration recommendations.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eArizona Grown | Freshly Milled | Non-GMO | Folic Acid Free\u003c\/p\u003e","brand":"Hayden Flour Mills","offers":[{"title":"4.4 lb bag","offer_id":40979822182453,"sku":"BLND-AP-RT-2KG","price":14.99,"currency_code":"USD","in_stock":true},{"title":"2 lb box","offer_id":43781055971381,"sku":"","price":9.89,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0578\/4531\/7685\/products\/hayden-flour-mills-20-nataliawrobelkatz.jpg?v=1774496892"},{"product_id":"white-sonora-type-00-flour","title":"Pastry Flour","description":"\u003cp\u003e\u003cspan style=\"color: #2158aa;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003eOur Pastry Flour is made from finely sifted, Type 00 White Sonora wheat, the oldest wheat variety in North America. With a honey-like sweetness, our silky Pastry Flour is fluffy perfection and well-suited for your more sophisticated baked goods or thin crust pizzas.\u003c\/p\u003e\n\u003cp\u003eWhen you’re creating your next pièce de résistance, whether it’s cake, pie crust, or thin crust pizza, reach for our Pastry Flour to add a delicate elegance and soft fragrance to your masterpiece.\u003c\/p\u003e\n\u003cp\u003eProtein: 10.9%\u003cbr\u003eMoisture: 9.9%\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003eArizona Grown | Freshly Milled | Non-GMO\u003cspan data-mce-fragment=\"1\"\u003e | Folic Acid Free\u003c\/span\u003e \u003cbr\u003e\u003c\/p\u003e","brand":"Hayden Flour Mills","offers":[{"title":"1.6 lb box","offer_id":40916879310901,"sku":"WS-00-RT-BX","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0578\/4531\/7685\/files\/Pastry_square.png?v=1719110191"},{"product_id":"molly-yeh-x-hfm-confetti-cake-mix","title":"Molly Yeh x HFM Confetti Cake Mix","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLife is full of colorful moments, and there’s only one proper way to celebrate them: CONFETTI CAKE. We know you love it. We love it too. Whether you’re throwing a birthday party or bringing a friend comfort cake, this box will take care of the details and give you plenty of time to pick up balloons on your way over. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eReimagined with the highest quality ingredients, including freshly stone-milled flour, Molly Yeh x Hayden Flour Mills are delighted to bring you a boxed cake mix that you can feel proud to make a part of all your celebrations\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMOLLY YEH is the New York Times best selling cookbook author of \u003cem\u003eSweet Farm!, Home is Where the Eggs Are \u003c\/em\u003eand\u003cem\u003e Molly on the Range\u003c\/em\u003e, and the Emmy nominated host of Food Network's \"Girl Meets Farm.\" She and her husband, Nick, own Bernie's, a bakery \u0026amp; cafe in East Grand Forks, Minnesota.\u003c\/span\u003e\u003c\/p\u003e","brand":"Hayden Flour Mills","offers":[{"title":"1 box","offer_id":44404260634677,"sku":"","price":13.99,"currency_code":"USD","in_stock":true},{"title":"Pack of 3","offer_id":44404261191733,"sku":null,"price":37.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0578\/4531\/7685\/files\/Product_Photos-square_1.png?v=1773853990"},{"product_id":"sangaste-whole-rye-flour","title":"NEW! Sangaste Rye Flour","description":"\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cstrong\u003eSangaste Rye is a limited release. Don't let this one get away.\u003c\/strong\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eMeet the King of Rye: Sangaste Rye. Stone milled whole grain to preserve every bit of its character, this flour is deeply earthy and dark, with a natural sweetness and malty undertone that develops slowly, beautifully, in long fermentation. Where most rye hums a single note, Sangaste is the whole symphony. In your sourdough, it builds a dense, silky crumb with a complexity you won't find anywhere else. It’s the gold standard for sourdough— thirsty, active, and built for slow, patient bakes.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eNamed after an Estonian village where it was first cultivated, Sangaste Rye earned its fame the old-fashioned way: winning a Gold Medal at the 1889 World's Fair in Paris. Now this legendary, 19th-century grain is making its way back from the edge of extinction. We mill it whole, nothing removed, so the full depth of this grain reaches your kitchen exactly as it was meant to be. And by baking with it, you're helping bring it back to the table where it belongs.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eOur crop was grown in Finland by farmers rooted in regenerative practices and a real love of rye. Getting it here wasn't easy — sourcing, securing, and shipping a heritage grain across the Atlantic is no small feat, especially in today’s climate. But the moment we tasted that first freshly milled batch, we knew this was worth chasing.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003ci\u003eSourdough tip: because our Sangaste Rye Flour is stone milled, retaining all its bran and germ, if you are swapping it into a recipe designed for commercial rye, you may need to increase the hydration by 5–10%.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eWhole Grain Flour | Non-GMO | Folic Acid Free\u003c\/p\u003e","brand":"Hayden Flour Mills","offers":[{"title":"4.4 lb bag","offer_id":45058081914933,"sku":null,"price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0578\/4531\/7685\/files\/Sangaste_Rye_Bulk_Bag_80305dcc-dc6b-4991-90d0-1000d3dca362.png?v=1775160642"},{"product_id":"black-einkorn-flour","title":"NEW! Black Einkorn Flour","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBlack Einkorn is the rare, mythic elder of the grain world — the one that survived on the edges of the world when everything else moved on. \u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn the field, Black Einkorn is striking: flat, dark seed heads with long bristles that mountain farmers in France and Eastern Europe kept alive for centuries, not for convenience, but for love of the grain. It's deep color offers rich antioxidants like those found in blueberries and black rice. Earthy, toasty, and deeply nutty, it brings a warmth to sourdough, scones, and quick breads that other ancient varieties simply cannot match.\u003c\/p\u003e\n\u003cp\u003eRare Ancient Grain | Freshly Milled | Non-GMO\u003cspan\u003e | Folic Acid Free\u003c\/span\u003e\u003c\/p\u003e","brand":"Hayden Flour Mills","offers":[{"title":"4.4 lb bag","offer_id":45087798231093,"sku":null,"price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0578\/4531\/7685\/files\/BlackEinkorn.png?v=1774562597"},{"product_id":"better-bread-flour","title":"NEW! Better Bread Flour","description":"\u003cp\u003e\u003cstrong\u003eIf you're new to bread baking, this is the flour we'd put in your hands first. \u003c\/strong\u003eBetter Bread Flour is designed for consistent results without the guesswork. If you’ve baked with our \u003ca href=\"https:\/\/haydenflourmills.mom\/products\/artisan-bread-flour\" rel=\"noopener\" target=\"_blank\"\u003eArtisan Bread Flour\u003c\/a\u003e, think of this as its lighter, more approachable cousin. From crusty sourdough to everyday sandwich bread to soft, sweet cinnamon rolls, this flour shows up beautifully across the board.\u003c\/p\u003e\n\u003cp\u003eA high-protein bread flour gives your loaves structure and lift, while a touch of stone milled wheat adds depth and character. Better fermentation tolerance, fuller flavor, and wheat grown the way it should be.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eWe’re releasing Better Bread Flour in limited quantities. If it earns a place in your kitchen, it just might earn a permanent spot in ours.\u003c\/p\u003e\n\u003cp\u003eProtein: 13%\u003cbr\u003eMoisture: 11.5%\u003cbr\u003e\u003cem\u003eSee use tab for hydration recommendations.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eArizona Grown | Freshly Milled \u003cspan\u003e| Non-GMO\u003c\/span\u003e\u003cspan\u003e | Folic Acid Free\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Hayden Flour Mills","offers":[{"title":"4.4 lb bag","offer_id":45098573692981,"sku":null,"price":13.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0578\/4531\/7685\/files\/BetterBreadFlourbag.png?v=1775160653"},{"product_id":"spelt-flour","title":"NEW! Spelt Flour","description":"\u003cp\u003eSpelt Flour is what you reach for when whole wheat flour feels too heavy and All Purpose feels too familiar. Sweet, nutty, and tender, it's the ancient grain that bakes like a modern one.\u003c\/p\u003e\n\u003cp\u003eAn ancient grain still beloved in Germany and Switzerland as \"Dinkel,\" spelt outlasted empires thanks to a flavor worth the extra work it takes to mill. We mill ours whole grain and unsifted: bran, germ, and all. The result is a warm, toasty depth and a tender crumb that shines in sourdough loaves, pancakes, muffins, and even handmade pasta.\u003c\/p\u003e\n\u003cp\u003eSwap it 1:1 for All Purpose in cookies, quick breads, and pancakes. In yeasted or sourdough loaves, start at 50% and work up from there. Or go all in with our new \u003ca href=\"https:\/\/haydenflourmills.mom\/blogs\/recipes\/spelt-sandwich-loaf\"\u003e100% Spelt Sourdough recipe by Sarah Owens\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAncient Grain | Stone Milled | Non-GMO | Whole Grain\u003c\/p\u003e","brand":"Hayden Flour Mills","offers":[{"title":"4.4 lb bag","offer_id":45216620052533,"sku":null,"price":23.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0578\/4531\/7685\/files\/SpeltFlour.png?v=1778647213"},{"product_id":"new-khorasan-flour","title":"NEW! Khorasan Flour","description":"\u003cp\u003eKhorasan's story stretches back thousands of years to the Fertile Crescent, making it one of the oldest wheat varieties still grown today. It's a close cousin of durum wheat, sharing the same lineage, and it nearly disappeared before finding new life on American soil in the mid 1900s.\u003c\/p\u003e\n\u003cp\u003eIt also brings more to the table than a good story. Khorasan naturally carries more protein and minerals (like selenium, zinc, and magnesium) than modern wheat, all wrapped up in a natural sweetness and a warm golden color that shows up in everything you bake.\u003c\/p\u003e\n\u003cp\u003eFreshly stone milled into a whole wheat flour, it's thirsty, so expect your sourdough to ask for more water than usual. It's a natural for silky egg-based pasta and swaps 1:1 for all purpose flour in pancakes, waffles, and quick breads (pull back the sugar, since Khorasan brings its own natural sweetness). Its gluten is more delicate than modern wheat, so a 100% Khorasan loaf does best in a pan, while a hearth loaf wants a blend with a high protein flour like \u003ca href=\"https:\/\/haydenflourmills.mom\/products\/artisan-bread-flour\" target=\"_blank\"\u003eArtisan Bread Flour\u003c\/a\u003e for structure.\u003c\/p\u003e\n\u003cp\u003eAncient Grain | Stone Milled | Non-GMO | Whole Grain\u003c\/p\u003e","brand":"Hayden Flour Mills","offers":[{"title":"4.4 lb bag","offer_id":45745578180661,"sku":null,"price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0578\/4531\/7685\/files\/khorasanflourbag.png?v=1783964850"},{"product_id":"bakers-pantry","title":"NEW! Baker's Pantry","description":"\u003cscript\u003e\n\/\/ Replace the bundle url with the correct bundle landing page url\nwindow.location.href = 'https:\/\/haydenflourmills.mom\/a\/bundles\/bakers-pantry-i8h3';\n\u003c\/script\u003e","brand":"Hayden Flour Mills","offers":[{"title":"Default Title","offer_id":45833418670133,"sku":null,"price":28.48,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0578\/4531\/7685\/files\/Bakers_Pantry.png?v=1785268951"},{"product_id":"hayden-sampler","title":"NEW! Hayden Sampler","description":"\u003cscript\u003e\n\/\/ Replace the bundle url with the correct bundle landing page url\nwindow.location.href = 'https:\/\/haydenflourmills.mom\/a\/bundles\/hayden-sampler-i8w0';\n\u003c\/script\u003e","brand":"Hayden Flour Mills","offers":[{"title":"Default Title","offer_id":45833427222581,"sku":null,"price":74.31,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0578\/4531\/7685\/files\/Hayden_Sampler_1.png?v=1785274601"},{"product_id":"sangaste-rye-duo","title":"NEW! Sangaste Rye Duo","description":"\u003cscript\u003e\n\/\/ Replace the bundle url with the correct bundle landing page url\nwindow.location.href = 'https:\/\/haydenflourmills.mom\/a\/bundles\/king-of-rye-duo-i8v9';\n\u003c\/script\u003e","brand":"Hayden Flour Mills","offers":[{"title":"Default Title","offer_id":45833443573813,"sku":null,"price":33.23,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0578\/4531\/7685\/files\/The_King_of_Rye_Collection.png?v=1785268950"}],"url":"https:\/\/haydenflourmills.mom\/collections\/recipe-baked-goods.oembed?page=2","provider":"Hayden Flour Mills","version":"1.0","type":"link"}